Winery BacantaFumé Blanc

White wine of Vrancea of Romania

4.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Fumé Blanc of Winery Bacanta is a white wine from the region of Vrancea.
This wine generally goes well with
The Fumé Blanc of the Winery Bacanta is in the top 70 of wines of Vrancea.

Details and technical informations about Winery Bacanta's Fumé Blanc.

Winery

Winery Bacanta

Grape varieties

Region/Great wine region

Vrancea

Country

Romania

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Malvoisie de l' Istrie

This grape variety is endemic to the Istrian peninsula, which is partly located in Italy, Slovenia and Croatia, where it is the leading white grape variety. In France, it is almost unknown. It is related to malvasia bianca longa, also known as malvasia del Chianti.

Last vintages of this wine

Fumé Blanc - 0

In the top 70 of of Vrancea wines

Average rating: 4

The best vintages of Fumé Blanc from Winery Bacanta are 0

Informations about the Winery Bacanta

The winery offers 13 different wines.

Its wines get an average rating of 3.9.

This winery is part of the Crama Girboiu.

It is in the top 15 of the best estates in the region

It is located in Vrancea

The Winery Bacanta is one of of the world's great estates. It offers 13 wines for sale in the of Vrancea to come and discover on site or to buy online.

In the top 2000 of of Romania wines

In the top 80 of of Vrancea wines

In the top 150000 of white wines

In the top 550000 wines of the world

The wine region of Vrancea

The wine region of Vrancea of Romania. Wineries and vineyards like the Domaine Bacanta or the Domaine Sigillum Moldaviae produce mainly wines red, white and pink. The most planted grape varieties in the region of Vrancea are Cabernet-Sauvignon, Feteasca neagra and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vrancea often reveals types of flavors of oaky, smoke or microbio and sometimes also flavors of vegetal, citrus fruit or floral.