Winery EpicentrumAligote - Muscat Ottonel
White wine
This wine is a blend of 2 varietals which are the Aligoté and the Muscat Ottonel.
This wine generally goes well with
The Aligote - Muscat Ottonel of the Winery Epicentrum is in the top 20 of wines of Vrancea.
Wine flavors and olphactive analysis
On the nose the Aligote - Muscat Ottonel of Winery Epicentrum in the region of Vrancea often reveals types of flavors of tree fruit, citrus fruit.
Details and technical informations about Winery Epicentrum's Aligote - Muscat Ottonel.
Discover the grape variety: Aligoté
Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.
Last vintages of this wine
The best vintages of Aligote - Muscat Ottonel from Winery Epicentrum are 2018, 2017, 2016, 0 and 2015.
Informations about the Winery Epicentrum
The Winery Epicentrum is one of of the world's greatest estates. It offers 4 wines for sale in the of Vrancea to come and discover on site or to buy online.
The wine region of Vrancea
The wine region of Vrancea of Romania. Wineries and vineyards like the Domaine Bacanta or the Domaine Sigillum Moldaviae produce mainly wines red, white and pink. The most planted grape varieties in the region of Vrancea are Cabernet-Sauvignon, Feteasca neagra and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vrancea often reveals types of flavors of oaky, smoke or microbio and sometimes also flavors of vegetal, citrus fruit or floral.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
