Winery Azienda Vitivinicola MoLa Pas Roero Arneis
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the La Pas Roero Arneis from the Winery Azienda Vitivinicola Mo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Pas Roero Arneis of Winery Azienda Vitivinicola Mo in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with La Pas Roero Arneis
Pairings that work perfectly with La Pas Roero Arneis
Original food and wine pairings with La Pas Roero Arneis
The La Pas Roero Arneis of Winery Azienda Vitivinicola Mo matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of generous flaky quiche, three ways to prepare chinese noodles or smoked salmon and comté pie.
Details and technical informations about Winery Azienda Vitivinicola Mo's La Pas Roero Arneis.
Discover the grape variety: Semebat
Semebat noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Semebat noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of La Pas Roero Arneis from Winery Azienda Vitivinicola Mo are 2018, 0
Informations about the Winery Azienda Vitivinicola Mo
The Winery Azienda Vitivinicola Mo is one of of the world's greatest estates. It offers 16 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.
