Winery Azienda Vitivinicola MoNebbiolo d'Alba
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Nebbiolo d'Alba from the Winery Azienda Vitivinicola Mo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nebbiolo d'Alba of Winery Azienda Vitivinicola Mo in the region of Piémont is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Nebbiolo d'Alba
Pairings that work perfectly with Nebbiolo d'Alba
Original food and wine pairings with Nebbiolo d'Alba
The Nebbiolo d'Alba of Winery Azienda Vitivinicola Mo matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of millet with gruyere cheese, ghormeh sabzi (iranian herbed lamb stew) or old-fashioned venison stew.
Details and technical informations about Winery Azienda Vitivinicola Mo's Nebbiolo d'Alba.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Nebbiolo d'Alba from Winery Azienda Vitivinicola Mo are 2017
Informations about the Winery Azienda Vitivinicola Mo
The Winery Azienda Vitivinicola Mo is one of of the world's greatest estates. It offers 16 wines for sale in the of Piémont to come and discover on site or to buy online.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.