Winery Azienda Santa Barbara - Stefano AntonucciL'Uccelliera
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the L'Uccelliera from the Winery Azienda Santa Barbara - Stefano Antonucci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Uccelliera of Winery Azienda Santa Barbara - Stefano Antonucci in the region of Toscane is a .
Food and wine pairings with L'Uccelliera
Pairings that work perfectly with L'Uccelliera
Original food and wine pairings with L'Uccelliera
The L'Uccelliera of Winery Azienda Santa Barbara - Stefano Antonucci matches generally quite well with dishes of beef, lamb or veal such as recipes of tanjia, daniel's algerian couscous or traditional veal stew.
Details and technical informations about Winery Azienda Santa Barbara - Stefano Antonucci's L'Uccelliera.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Informations about the Winery Azienda Santa Barbara - Stefano Antonucci
The Winery Azienda Santa Barbara - Stefano Antonucci is one of of the world's great estates. It offers 40 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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The word of the wine: Millerandage
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.