
Winery Cascina Boschetti GombaGalluccio Dolcetto d'Alba
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Galluccio Dolcetto d'Alba from the Winery Cascina Boschetti Gomba
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Galluccio Dolcetto d'Alba of Winery Cascina Boschetti Gomba in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Galluccio Dolcetto d'Alba
Pairings that work perfectly with Galluccio Dolcetto d'Alba
Original food and wine pairings with Galluccio Dolcetto d'Alba
The Galluccio Dolcetto d'Alba of Winery Cascina Boschetti Gomba matches generally quite well with dishes of beef, pasta or lamb such as recipes of kig ar farz breton, one pot pasta with creamy chicken farfalle or moroccan tagine with lamb and cardoons.
Details and technical informations about Winery Cascina Boschetti Gomba's Galluccio Dolcetto d'Alba.
Discover the grape variety: Scheurebe
German grape variety obtained in 1916 by Georg Shere (1879/1949). It was given until then as coming from a cross between Riesling and Sylvaner, but genetic tests have shown that its father is the Bouquettraube (Bukettrebe), and it is closely related to the Kerner. The Scheurebe can be found in Austria, Germany, Belgium, Switzerland, the Netherlands, Italy, Slovenia, Great Britain, the United States (California, Virginia, ...), Canada (Ontario, British Columbia, ...), ... practically unknown in France.
Last vintages of this wine
The best vintages of Galluccio Dolcetto d'Alba from Winery Cascina Boschetti Gomba are 2016, 2015, 2017, 2012 and 0.
Informations about the Winery Cascina Boschetti Gomba
The Winery Cascina Boschetti Gomba is one of of the world's great estates. It offers 27 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.














