
Winery Azienda Agricola Pizzo CocaRino Valtellina Superiore
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Rino Valtellina Superiore of the Winery Azienda Agricola Pizzo Coca is in the top 70 of wines of Valtellina Superiore.
Taste structure of the Rino Valtellina Superiore from the Winery Azienda Agricola Pizzo Coca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rino Valtellina Superiore of Winery Azienda Agricola Pizzo Coca in the region of Lombardia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Rino Valtellina Superiore
Pairings that work perfectly with Rino Valtellina Superiore
Original food and wine pairings with Rino Valtellina Superiore
The Rino Valtellina Superiore of Winery Azienda Agricola Pizzo Coca matches generally quite well with dishes of shellfish, pasta or mature and hard cheese such as recipes of lobster in court-bouillon, pasta with basil or breton cake with buckwheat flour.
Details and technical informations about Winery Azienda Agricola Pizzo Coca's Rino Valtellina Superiore.
Discover the grape variety: Traminette
Interspecific crossing between 23416 Joannès Seyve (4.825 Bertille Seyve x 7053 Seibel) and the gewurztraminer obtained in 1965 by Herb Barrett of the University of Illinois (United States) and selected by the Experimental Station of Cornell University in Geneva (United States) In this country, it can be found in many wine-producing regions, as well as in Canada and Germany, but it is virtually unknown in France.
Last vintages of this wine
The best vintages of Rino Valtellina Superiore from Winery Azienda Agricola Pizzo Coca are 2018, 0
Informations about the Winery Azienda Agricola Pizzo Coca
The Winery Azienda Agricola Pizzo Coca is one of of the world's greatest estates. It offers 5 wines for sale in the of Valtellina Superiore to come and discover on site or to buy online.
The wine region of Valtellina Superiore
The wine region of Valtellina Superiore is located in the region of Valtellina of Lombardie of Italy. Wineries and vineyards like the Domaine ARPEPE or the Domaine ARPEPE produce mainly wines red, white and pink. The most planted grape varieties in the region of Valtellina Superiore are Nebbiolo, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Valtellina Superiore often reveals types of flavors of cherry, sour cherry or fennel and sometimes also flavors of vegetal, tree fruit or citrus fruit.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.








