Winery Ferdinando PrincipianoLanghe Freisa Chila
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Langhe Freisa Chila from the Winery Ferdinando Principiano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Langhe Freisa Chila of Winery Ferdinando Principiano in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Langhe Freisa Chila of Winery Ferdinando Principiano in the region of Piedmont often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Langhe Freisa Chila
Pairings that work perfectly with Langhe Freisa Chila
Original food and wine pairings with Langhe Freisa Chila
The Langhe Freisa Chila of Winery Ferdinando Principiano matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bobotie, chinese noodles with vegetables and spices or grenadins of veal with ceps.
Details and technical informations about Winery Ferdinando Principiano's Langhe Freisa Chila.
Discover the grape variety: Freisa
Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.
Last vintages of this wine
The best vintages of Langhe Freisa Chila from Winery Ferdinando Principiano are 2015, 2014, 0
Informations about the Winery Ferdinando Principiano
The Winery Ferdinando Principiano is one of of the world's great estates. It offers 26 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Noble rot
A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
