Avensole WineryCabernet Franc

Red wine of Temecula Valley of California of United States

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Cabernet Franc of Avensole Winery is a red wine from the region of Temecula Valley of California.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with pork, poultry or beef.

Taste structure of the Cabernet Franc from the Avensole Winery

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Cabernet Franc of Avensole Winery in the region of California is a powerful with a lot of tannins present in the mouth.

Food and wine pairings with Cabernet Franc

Pairings that work perfectly with Cabernet Franc

Original food and wine pairings with Cabernet Franc

Game (deer, venison)

The Cabernet Franc of Avensole Winery matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of traditional hungarian goulash, roast pork in the oven or duck aiguillettes with basalmic.

Details and technical informations about Avensole Winery's Cabernet Franc.

Winery

Avensole Winery

Grape varieties

Cabernet franc

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Informations about the Avensole Winery

The winery offers 40 different wines.

Its wines get an average rating of 3.9.

It is in the top 30 of the best estates in the region

It is located in Temecula Valley in the region of California

The Avensole Winery is one of of the world's great estates. It offers 41 wines for sale in the of Temecula Valley to come and discover on site or to buy online.

In the top 85000 of of United States wines

In the top 500 of of Temecula Valley wines

In the top 350000 of red wines

In the top 600000 wines of the world

The wine region of Temecula Valley

The wine region of Temecula Valley is located in the region of South Coast of California of United States. We currently count 60 estates and châteaux in the of Temecula Valley, producing 715 different wines in conventional, organic and biodynamic agriculture. The wines of Temecula Valley go well with generally quite well with dishes .

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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