Winery Aurélien ChatagnierLes Mortars Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Les Mortars Syrah of Winery Aurélien Chatagnier in the region of Méditerranée often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Les Mortars Syrah
Pairings that work perfectly with Les Mortars Syrah
Original food and wine pairings with Les Mortars Syrah
The Les Mortars Syrah of Winery Aurélien Chatagnier matches generally quite well with dishes of beef, lamb or spicy food such as recipes of oxtail and carrot stew, lamb chops with honey and spices or cicadas at the chib.
Details and technical informations about Winery Aurélien Chatagnier's Les Mortars Syrah.
Discover the grape variety: Cornalin
Structured, elegant age-worthy reds with a deep ruby robe, fine tannins and an ample palate with fine acidity, showing signature aromas of red fruits (cherry, raspberry), spices, violet and leather notes. Characteristic alpine profile. Star of the great Valaisan reds, producing age-worthy wines on the sun-drenched slopes of the Swiss Rhône valley. Autochtone black variety of Valais, Switzerland, identical to Rouge du Pays.
Last vintages of this wine
The best vintages of Les Mortars Syrah from Winery Aurélien Chatagnier are 2014, 2015, 2013
Informations about the Winery Aurélien Chatagnier
The Winery Aurélien Chatagnier is one of of the world's greatest estates. It offers 13 wines for sale in the of Collines Rhodaniennes to come and discover on site or to buy online.
The wine region of Collines Rhodaniennes
Very dynamic IGP of the northern Rhône (Ardèche, Drôme, Isère, Loire, Rhône): Syrah signature as king red — dense, deep and mineral with notes of blackcurrant, blackberry, violet, black pepper and a dark-fruit touch, fresh palate with fine tannins and lovely length. Viognier signature as king white — opulent and aromatic (apricot, peach, white flowers, honey). Roussanne and Marsanne as complements. Syrah-Viognier co-fermentation à la Côte-Rôtie.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Hairy
A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.
