Winery Aurélien ChatagnierLa Sybarite Saint-Joseph
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the La Sybarite Saint-Joseph from the Winery Aurélien Chatagnier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Sybarite Saint-Joseph of Winery Aurélien Chatagnier in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the La Sybarite Saint-Joseph of Winery Aurélien Chatagnier in the region of Rhone Valley often reveals types of flavors of earthy, mushroom or earth and sometimes also flavors of microbio, spices or red fruit.
Food and wine pairings with La Sybarite Saint-Joseph
Pairings that work perfectly with La Sybarite Saint-Joseph
Original food and wine pairings with La Sybarite Saint-Joseph
The La Sybarite Saint-Joseph of Winery Aurélien Chatagnier matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of boles de picolat (catalan meatballs), moroccan lamb shoulder or duck and peach brochettes.
Details and technical informations about Winery Aurélien Chatagnier's La Sybarite Saint-Joseph.
Discover the grape variety: Ravat noir
Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.
Last vintages of this wine
The best vintages of La Sybarite Saint-Joseph from Winery Aurélien Chatagnier are 2017, 2016, 2015, 2014
Informations about the Winery Aurélien Chatagnier
The Winery Aurélien Chatagnier is one of of the world's greatest estates. It offers 14 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
