
Winery Aurélien ChatagnierLe Buis Saint-Joseph
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Le Buis Saint-Joseph from the Winery Aurélien Chatagnier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Buis Saint-Joseph of Winery Aurélien Chatagnier in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Le Buis Saint-Joseph
Pairings that work perfectly with Le Buis Saint-Joseph
Original food and wine pairings with Le Buis Saint-Joseph
The Le Buis Saint-Joseph of Winery Aurélien Chatagnier matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew with white wine, greek-style shepherd's pie or rabbit with leeks.
Details and technical informations about Winery Aurélien Chatagnier's Le Buis Saint-Joseph.
Discover the grape variety: Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Le Buis Saint-Joseph from Winery Aurélien Chatagnier are 2014
Informations about the Winery Aurélien Chatagnier
The Winery Aurélien Chatagnier is one of of the world's great estates. It offers 13 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.














