Winery AuldanaThe Georgia Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Georgia Shiraz from the Winery Auldana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Georgia Shiraz of Winery Auldana in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with The Georgia Shiraz
Pairings that work perfectly with The Georgia Shiraz
Original food and wine pairings with The Georgia Shiraz
The The Georgia Shiraz of Winery Auldana matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of daube niçoise, rice with paprika and merguez or rabbit with marengo sauce.
Details and technical informations about Winery Auldana's The Georgia Shiraz.
Discover the grape variety: Blush seedless
Obtained in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing Emperor with Z4-87, the latter already being a cross of (Alphonse Lavallée x 75 Pirovano or Sultana moscata) with the Queen of the Vines.
Informations about the Winery Auldana
The Winery Auldana is one of of the world's greatest estates. It offers 6 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Bouchy
See cabernet franc.
