Winery AuldanaThe Lucas Premium Reserve Brut Cuvée
Sparkling wine
In the mouth this sparkling wine is a powerful with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the The Lucas Premium Reserve Brut Cuvée from the Winery Auldana
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the The Lucas Premium Reserve Brut Cuvée of Winery Auldana in the region of California is a powerful with fine and regular bubbles.
Food and wine pairings with The Lucas Premium Reserve Brut Cuvée
Pairings that work perfectly with The Lucas Premium Reserve Brut Cuvée
Original food and wine pairings with The Lucas Premium Reserve Brut Cuvée
The The Lucas Premium Reserve Brut Cuvée of Winery Auldana matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of flambéed prawns, baguette filled with saint moret and ham or angry fried whiting.
Details and technical informations about Winery Auldana's The Lucas Premium Reserve Brut Cuvée.
Discover the grape variety: Chenanson
Chenanson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Chenanson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Auldana
The Winery Auldana is one of of the world's greatest estates. It offers 6 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.
