Winery Augeo Family EstateCabernet Sauvignon Organic
Red wine
This wine generally goes well with poultry, beef or lamb.
The Cabernet Sauvignon Organic of the Winery Augeo Family Estate is in the top 50 of wines of Struma River Valley.
Food and wine pairings with Cabernet Sauvignon Organic
Pairings that work perfectly with Cabernet Sauvignon Organic
Original food and wine pairings with Cabernet Sauvignon Organic
The Cabernet Sauvignon Organic of Winery Augeo Family Estate matches generally quite well with dishes of beef, lamb or spicy food such as recipes of kig ar farz breton, purple leg of lamb with red wine and cranberries or shrimp and zucchini with curry and coconut milk.
Details and technical informations about Winery Augeo Family Estate's Cabernet Sauvignon Organic.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Organic from Winery Augeo Family Estate are 0
Informations about the Winery Augeo Family Estate
The Winery Augeo Family Estate is one of of the world's greatest estates. It offers 7 wines for sale in the of Struma River Valley to come and discover on site or to buy online.
The wine region of Struma River Valley
The wine region of Struma River Valley is located in the region of Thrace of Bulgaria. Wineries and vineyards like the Domaine Kapatovo or the Domaine Kapatovo produce mainly wines red, white and pink. The most planted grape varieties in the region of Struma River Valley are Melnik, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Struma River Valley often reveals types of flavors of cherry, plum or citrus fruit and sometimes also flavors of dried fruit, floral or tree fruit.
The wine region of Thrace
The wine region of Thrace of Bulgaria. Wineries and vineyards like the Domaine Orbelus or the Domaine Старосел (Starosel) produce mainly wines red and white. The most planted grape varieties in the region of Thrace are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Thrace often reveals types of flavors of cherry, floral or tree fruit and sometimes also flavors of dried fruit, dark fruit or black cherries.
The word of the wine: Wrapped
Said of a wine rich in alcohol, but in which the mellowness dominates.
