The Winery Mojo of Australie du Sud

The Winery Mojo is one of the best wineries to follow in Australie du Sud.. It offers 8 wines for sale in of Australie du Sud to come and discover on site or to buy online.
Looking for the best Winery Mojo wines in Australie du Sud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mojo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mojo wines with technical and enological descriptions.
How Winery Mojo wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish armorican style, leg of lamb with herb stuffing or roast pork confit.
On the nose the red wine of Winery Mojo. often reveals types of flavors of blackberry, oak or spices and sometimes also flavors of black fruit, cherry or oaky. In the mouth the red wine of Winery Mojo. is a powerful with a nice balance between acidity and tannins.
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
~50% of national output, varied climate. Legends: Penfolds Grange, Henschke Hill of Grace.
How Winery Mojo wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pan-fried black pudding with apples, parillade of fish and seafood or quiche with leeks and fresh salmon from flo.
On the nose the white wine of Winery Mojo. often reveals types of flavors of strawberries, red fruit or pear and sometimes also flavors of tree fruit, tropical fruit.
Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.
How Winery Mojo wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal cutlets parmigiana, country-style snow peas or stuffed duck or goose neck.
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
Planning a wine route in the of Australie du Sud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mojo.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.