The Winery Atelje Vina Šapat is one of the world's great estates. It offers 14 wines for sale in of Srem to come and discover on site or to buy online.
Looking for the best Winery Atelje Vina Šapat wines in Srem among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Atelje Vina Šapat wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Atelje Vina Šapat wines with technical and enological descriptions.
How Winery Atelje Vina Šapat wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of creole chipolatas, tunisian sandwich or light tuna-tomato quiche (without cream).
On the nose the white wine of Winery Atelje Vina Šapat. often reveals types of flavors of oak.
The wine region of Srem of Serbia. Wineries and vineyards like the Domaine Bjelica or the Domaine Erdevik produce mainly wines white, red and pink. The most planted grape varieties in the region of Srem are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Srem often reveals types of flavors of apples, blackberry or dried fruit and sometimes also flavors of floral, black fruit or spices.
We currently count 18 estates and châteaux in the of Srem, producing 102 different wines in conventional, organic and biodynamic agriculture. The wines of Srem go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
How Winery Atelje Vina Šapat wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish (anglerfish) à la sétoise, pumpkin parmentier hash or tripe in the style of caen.
On the nose the red wine of Winery Atelje Vina Šapat. often reveals types of flavors of oak, red fruit or black fruit.
Muscat Ottonel has the character of a grape variety with a distant lineage. It was first obtained in 1839 and continues to be planted in nearly 2,000 hectares of vineyards around the world. It shows good vigour and promises satisfactory production, of the order of 6 kilos per vine. The bunches, which are rather loose, are quite large, bearing berries with a strong character. A pleasantly musky flavour and a lot of juice characterize the pulp, protected by a medium skin. The bluish-black skin contributes to the exceptional beauty of the vineyards at harvest time. The size of the ellipsoidal berries is another argument in favor of Muscat Ottonel, which is also known as Muscat Ottone or Muscadet Ottonel. Resin, toast, honey and wild flowers are all present in the wines made from this variety. If the foliage, which turns yellow in autumn, is one of its charms, remember to protect the fruit from grey rot and coulure.
How Winery Atelje Vina Šapat wines pair with each other generally quite well with dishes such as recipes .
A defect in the wine reminiscent of the smell and taste of mouldy cork.
Planning a wine route in the of Srem? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Atelje Vina Šapat.
