
Winery Arthur MetzFleischer Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Fleischer Riesling from the Winery Arthur Metz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fleischer Riesling of Winery Arthur Metz in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fleischer Riesling of Winery Arthur Metz in the region of Alsace often reveals types of flavors of lemon, citrus fruit.
Food and wine pairings with Fleischer Riesling
Pairings that work perfectly with Fleischer Riesling
Original food and wine pairings with Fleischer Riesling
The Fleischer Riesling of Winery Arthur Metz matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of sloth pork loin, salmon crumble or pakistani rice (biryani).
Details and technical informations about Winery Arthur Metz's Fleischer Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Fleischer Riesling from Winery Arthur Metz are 2016, 2015, 2018, 2017
Informations about the Winery Arthur Metz
The Winery Arthur Metz is one of of the world's great estates. It offers 143 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.











