Winery Arthur MetzAlsace Klevener de Heiligenstein
White wine
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
Wine flavors and olphactive analysis
Food and wine pairings with Alsace Klevener de Heiligenstein
Pairings that work perfectly with Alsace Klevener de Heiligenstein
Original food and wine pairings with Alsace Klevener de Heiligenstein
The Alsace Klevener de Heiligenstein of Winery Arthur Metz matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of congolese pondu or scallops on a bed of leeks.
Details and technical informations about Winery Arthur Metz's Alsace Klevener de Heiligenstein.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of Alsace Klevener de Heiligenstein from Winery Arthur Metz are 2016, 2017, 2018
Informations about the Winery Arthur Metz
The Winery Arthur Metz is one of of the world's great estates. It offers 143 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Power
Character of a wine that is full-bodied, generous and has a rich bouquet.
