The Winery Arribas do Pinhão of Douro of Duriense

Winery Arribas do Pinhão
The winery offers 4 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 491 of the estates of Duriense.
It is located in Douro in the region of Duriense

The Winery Arribas do Pinhão is one of the best wineries to follow in Douro.. It offers 4 wines for sale in of Douro to come and discover on site or to buy online.

Top Winery Arribas do Pinhão wines

Looking for the best Winery Arribas do Pinhão wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Arribas do Pinhão wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Arribas do Pinhão wines with technical and enological descriptions.

The top white wines of Winery Arribas do Pinhão

Food and wine pairings with a white wine of Winery Arribas do Pinhão

How Winery Arribas do Pinhão wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of cuttlefish in sauce, toast with foie gras and gingerbread or shrimp curry and coconut (thailand).

The best vintages in the white wines of Winery Arribas do Pinhão

  • 2015With an average score of 3.80/5

Discovering the wine region of Douro

The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .

The top red wines of Winery Arribas do Pinhão

Food and wine pairings with a red wine of Winery Arribas do Pinhão

How Winery Arribas do Pinhão wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef and cheese yakitori, pasta with chicken or risotto of penne with chorizo and merguez.

Organoleptic analysis of red wines of Winery Arribas do Pinhão

In the mouth the red wine of Winery Arribas do Pinhão. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Arribas do Pinhão

  • 2015With an average score of 3.90/5
  • 2016With an average score of 3.87/5
  • 2014With an average score of 3.87/5
  • 2013With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Arribas do Pinhão.

  • Touriga Nacional
  • Touriga Franca
  • Tinta Roriz

Discover the grape variety: Touriga nacional

Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.

Discover the grape variety: Touriga franca

Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.

News about Winery Arribas do Pinhão and wines from the region

A Spanish red retailing at €1,700 joins the Wines From Another World portfolio

Last year, Cláudio Martins and Pedro Antunes caused a stir in the Portuguese wine trade when they unveiled a €1,000 talha wine from Alentejo. It was the most expensive non-fortified wine to emerge from Portugal’s shores, retailing at almost double the price of Douro icon Casa Ferreirinha Barca Velha. That wine was named Jupiter. Now Martins and Antunes have followed it up with Uranus, a red produced in Moreira del Montsant in the Catalan region of Priorat. It comprises 85% Garnacha Negra Peluda, ...

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

Decanter magazine latest issue: January 2023

Inside the January 2023 issue of Decanter magazine: FEATURES Wines of the Year The best wines of 2022, nominated and retasted by Decanter experts Anniversary wines for 2023 Anthony Rose picks out his perfect wines for 2023’s big celebrations Vintage preview: Burgundy 2021 A difficult vintage but some great wines, writes Charles Curtis MW Sonoma County’s cool side Brooke Herron profiles three of the region’s cool-climate AVAs Bag in box – a Decanter guide Natalie Earl on the 25 best bag in box wi ...

The word of the wine: OIV

International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.

Discover other regions and appellation of Duriense