Winery Armand DartoisTerre et Ambre Ventoux Rosé
Pink wine
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Terre et Ambre Ventoux Rosé from the Winery Armand Dartois
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre et Ambre Ventoux Rosé of Winery Armand Dartois in the region of Rhone Valley is a powerful with a nice freshness.
Food and wine pairings with Terre et Ambre Ventoux Rosé
Pairings that work perfectly with Terre et Ambre Ventoux Rosé
Original food and wine pairings with Terre et Ambre Ventoux Rosé
The Terre et Ambre Ventoux Rosé of Winery Armand Dartois matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of sauté of pork with chorizo, smoked salmon pasta gratin or californian sushi (reverse maki).
Details and technical informations about Winery Armand Dartois's Terre et Ambre Ventoux Rosé.
Discover the grape variety: Ravat
Ravat blanc blanc is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ravat blanc blanc is grown in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Terre et Ambre Ventoux Rosé from Winery Armand Dartois are 2017, 2012, 2018
Informations about the Winery Armand Dartois
The Winery Armand Dartois is one of of the world's great estates. It offers 30 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
