Winery Aresti - Estate Selection Carménère

Winery ArestiEstate Selection Carménère

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Estate Selection Carménère of Winery Aresti is a red wine from the region of Curico Valley of Central Valley.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Estate Selection Carménère from the Winery Aresti

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Estate Selection Carménère of Winery Aresti in the region of Central Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Estate Selection Carménère of Winery Aresti in the region of Central Valley often reveals types of flavors of spices, red fruit or black fruit and sometimes also flavors of dried fruit.

Details and technical informations about Winery Aresti's Estate Selection Carménère.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Last vintages of this wine

Estate Selection Carménère - 2019
In the top 100 of of Curico Valley wines
Average rating: 3.81110.50
Estate Selection Carménère - 2018
In the top 100 of of Curico Valley wines
Average rating: 3.311100
Estate Selection Carménère - 2017
In the top 100 of of Curico Valley wines
Average rating: 3.51110.50
Estate Selection Carménère - 2016
In the top 100 of of Curico Valley wines
Average rating: 3.51110.50
Estate Selection Carménère - 2015
In the top 100 of of Curico Valley wines
Average rating: 3.211100
Estate Selection Carménère - 2014
In the top 100 of of Curico Valley wines
Average rating: 3.51110.50
Estate Selection Carménère - 2013
In the top 100 of of Curico Valley wines
Average rating: 3.411100

The best vintages of Estate Selection Carménère from Winery Aresti are 2019, 2012, 2017, 2016 and 2014.

Informations about the Winery Aresti

The winery offers 115 different wines.
Its wines get an average rating of 3.6.
This winery is part of the ACW.
It is in the top 25 of the best estates in the region
It is located in Curico Valley in the region of Central Valley

The Winery Aresti is one of of the world's great estates. It offers 71 wines for sale in the of Curico Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 4000 of of Chile wines
In the top 250 of of Curico Valley wines
In the top 100000 of red wines
In the top 200000 wines of the world

The wine region of Curico Valley

Curicó Valley is a wine-producing region in CentralChile, located roughly 115 miles (185km) South of the Chilean capital, Santiago. It is divided into two sub-regions: Teno in the North and Lontue Valley in the south. The Curicó is known for its reliable, good value everyday wines, Particularly the reds made from Cabernet Sauvignon and whites from Sauvignon Blanc and Chardonnay. Curicó's vineyards are planted with more varieties than anywhere else in Chile.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

News related to this wine

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

At the heart of the terroirs of Mâcon-Chardonnay

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bourgogne ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Retrieved from

Wine that has lost its aromatic potential after prolonged aeration.

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