Winery Arbor Mist - Tropical Fruits Chardonnay

Winery Arbor MistTropical Fruits Chardonnay

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tropical Fruits Chardonnay of Winery Arbor Mist is a white wine from the region of New York.
This wine is composed of 100% of the grape variety Chardonnay.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Arbor Mist's Tropical Fruits Chardonnay.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Tropical Fruits Chardonnay - 0
In the top 100 of of New York wines
Average rating: 3.211100

The best vintages of Tropical Fruits Chardonnay from Winery Arbor Mist are 0

Informations about the Winery Arbor Mist

The winery offers 24 different wines.
Its wines get an average rating of 3.7.
This winery is part of the E & J Gallo.
It is in the top 20 of the best estates in the region
It is located in New York

The Winery Arbor Mist is one of of the world's great estates. It offers 22 wines for sale in the of New York to come and discover on site or to buy online.

Top wine New York
In the top 95000 of of United States wines
In the top 3500 of of New York wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

The word of the wine: Film maceration

A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.

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