Winery MalenaMendoza Tinto
Red wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Mendoza Tinto
Pairings that work perfectly with Mendoza Tinto
Original food and wine pairings with Mendoza Tinto
The Mendoza Tinto of Winery Malena matches generally quite well with dishes of beef or game (deer, venison) such as recipes of salmon with cream sauce or rabbit terrine in the style of a grandmother (pas de calais).
Details and technical informations about Winery Malena's Mendoza Tinto.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Mendoza Tinto from Winery Malena are 0
Informations about the Winery Malena
The Winery Malena is one of of the world's greatest estates. It offers 4 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
