
Winery ApelBlauer Spätburgunder Vom Muschelkalk
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Blauer Spätburgunder Vom Muschelkalk from the Winery Apel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blauer Spätburgunder Vom Muschelkalk of Winery Apel in the region of Mosel is a with a nice freshness.
Food and wine pairings with Blauer Spätburgunder Vom Muschelkalk
Pairings that work perfectly with Blauer Spätburgunder Vom Muschelkalk
Original food and wine pairings with Blauer Spätburgunder Vom Muschelkalk
The Blauer Spätburgunder Vom Muschelkalk of Winery Apel matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish (anglerfish) à la sétoise, white wine fondue or wild boar stew.
Details and technical informations about Winery Apel's Blauer Spätburgunder Vom Muschelkalk.
Discover the grape variety: Foglia tonda
A very old Italian grape variety, known in the south of Tuscany, in Umbria, ... in France, it is almost unknown. Foglia tonda is related to sangiovese or nielluccio from Corsica.
Informations about the Winery Apel
The Winery Apel is one of of the world's great estates. It offers 54 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.














