Winery Antonio MazzellaBiancolella
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Biancolella from the Winery Antonio Mazzella
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Biancolella of Winery Antonio Mazzella in the region of Campania is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Biancolella of Winery Antonio Mazzella in the region of Campania often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or spices.
Food and wine pairings with Biancolella
Pairings that work perfectly with Biancolella
Original food and wine pairings with Biancolella
The Biancolella of Winery Antonio Mazzella matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish pot, magic cake cheese quiche or happy new year bites.
Details and technical informations about Winery Antonio Mazzella's Biancolella.
Discover the grape variety: Sauvignon
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Biancolella from Winery Antonio Mazzella are 2017, 2018, 2019, 2015 and 0.
Informations about the Winery Antonio Mazzella
The Winery Antonio Mazzella is one of of the world's greatest estates. It offers 23 wines for sale in the of Ischia to come and discover on site or to buy online.
The wine region of Ischia
The wine region of Ischia is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Antonio Mazzella or the Domaine Cenatiempo produce mainly wines white, red and pink. The most planted grape varieties in the region of Ischia are Viognier, Sangiovese and Aglianico, they are then used in wines in blends or as a single variety. On the nose of Ischia often reveals types of flavors of vanilla, oaky or microbio and sometimes also flavors of vegetal, tree fruit or citrus fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Noble rot
A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
