Winery Antoine LienhardtGamayoptère Gamay du Pierrot
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gamayoptère Gamay du Pierrot from the Winery Antoine Lienhardt
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gamayoptère Gamay du Pierrot of Winery Antoine Lienhardt in the region of Coteaux Bourguignons is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Gamayoptère Gamay du Pierrot
Pairings that work perfectly with Gamayoptère Gamay du Pierrot
Original food and wine pairings with Gamayoptère Gamay du Pierrot
The Gamayoptère Gamay du Pierrot of Winery Antoine Lienhardt matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of homemade beef stew, paupiettes à la mérignicaise or grandma melanie's cassoulet.
Details and technical informations about Winery Antoine Lienhardt's Gamayoptère Gamay du Pierrot.
Discover the grape variety: Gamay noir
Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.
Last vintages of this wine
The best vintages of Gamayoptère Gamay du Pierrot from Winery Antoine Lienhardt are 2018
Informations about the Winery Antoine Lienhardt
The Winery Antoine Lienhardt is one of of the world's greatest estates. It offers 20 wines for sale in the of Coteaux Bourguignons to come and discover on site or to buy online.
The wine region of Coteaux Bourguignons
Coteaux Bourguignons is a wine appellation whose wines are produced in the Vineyards of Burgundy, in the east of France and more precisely in the wine regions of Chablis, Côte de nuits, Côte de Beaune, Côte Chalonnaise and Mâcon. The Coteaux Bourguignons can also exist under the following designations: "Coteaux Bourguignons", "Bourgogne grand ordinaire" or "Bourgogne ordinaire". Its vineyard benefits from a temperate-oceanic and semi-continental Climate and a Terroir made of clay-limestone soil. The Coteaux Bourguignons has the French AOC (Appellation d'Origine Contrôlée) label as well as the European AOP (Appellation d'Origine Protégée) label.
News related to this wine
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Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
At the heart of the terroirs of Mâcon-Solutré-Pouilly
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Chablis: #locationmatters by Yang LU
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The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.