Winery Francois et Antoine JobardSaint-Aubin 1er Cru 'Les Perrières'
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Saint-Aubin 1er Cru 'Les Perrières' from the Winery Francois et Antoine Jobard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint-Aubin 1er Cru 'Les Perrières' of Winery Francois et Antoine Jobard in the region of Burgundy is a powerful.
Food and wine pairings with Saint-Aubin 1er Cru 'Les Perrières'
Pairings that work perfectly with Saint-Aubin 1er Cru 'Les Perrières'
Original food and wine pairings with Saint-Aubin 1er Cru 'Les Perrières'
The Saint-Aubin 1er Cru 'Les Perrières' of Winery Francois et Antoine Jobard matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of wok of chinese noodles with vegetables, pasta salmon - fresh cream or cuttlefish rust.
Details and technical informations about Winery Francois et Antoine Jobard's Saint-Aubin 1er Cru 'Les Perrières'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Saint-Aubin 1er Cru 'Les Perrières' from Winery Francois et Antoine Jobard are 2015
Informations about the Winery Francois et Antoine Jobard
The Winery Francois et Antoine Jobard is one of of the world's great estates. It offers 25 wines for sale in the of Saint-Aubin 1er Cru 'Les Perrières' to come and discover on site or to buy online.
The wine region of Saint-Aubin 1er Cru 'Les Perrières'
The wine region of Saint-Aubin 1er Cru 'Les Perrières' is located in the region of Saint-Aubin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Henri Prudhon & Fils or the Domaine Vincent Girardin produce mainly wines white and red. The most planted grape varieties in the region of Saint-Aubin 1er Cru 'Les Perrières' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Saint-Aubin 1er Cru 'Les Perrières' often reveals types of flavors of citrus fruit, lemon zest or floral and sometimes also flavors of tree fruit, oak or vegetal.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.
