Winery AntignianoNoi Grechetto
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Noi Grechetto from the Winery Antigniano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Noi Grechetto of Winery Antigniano in the region of Umbria is a with a nice freshness.
Food and wine pairings with Noi Grechetto
Pairings that work perfectly with Noi Grechetto
Original food and wine pairings with Noi Grechetto
The Noi Grechetto of Winery Antigniano matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese fried shrimp ravioli, quiche lorraine or preparation of the olives (black olives in brine).
Details and technical informations about Winery Antigniano's Noi Grechetto.
Discover the grape variety: Kalecik karasi
This grape variety is native to Turkey, where it is very well known and highly appreciated. It is virtually unknown in France and even less so in other wine-producing countries. Still in Turkey, we can find a white grape variety called kalecik also known as hasandede beyazi.
Last vintages of this wine
The best vintages of Noi Grechetto from Winery Antigniano are 2013, 0
Informations about the Winery Antigniano
The Winery Antigniano is one of of the world's great estates. It offers 22 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
