
Winery AntigalADUENTUS Cabernet Franc
This wine generally goes well with pork, poultry or beef.
The ADUENTUS Cabernet Franc of the Winery Antigal is in the top 30 of wines of Mendoza.
Wine flavors and olphactive analysis
On the nose the ADUENTUS Cabernet Franc of Winery Antigal in the region of Mendoza often reveals types of flavors of oak, spices or black fruit.
Food and wine pairings with ADUENTUS Cabernet Franc
Pairings that work perfectly with ADUENTUS Cabernet Franc
Original food and wine pairings with ADUENTUS Cabernet Franc
The ADUENTUS Cabernet Franc of Winery Antigal matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef stew express, pork gyros or sarthe pot.
Details and technical informations about Winery Antigal's ADUENTUS Cabernet Franc.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of ADUENTUS Cabernet Franc from Winery Antigal are 2016, 2014, 0, 2015 and 2013.
Informations about the Winery Antigal
The Winery Antigal is one of of the world's greatest estates. It offers 55 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.














