Winery Antiche Terre VeneteAmore Assoluto (Biologico)
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Amore Assoluto (Biologico) from the Winery Antiche Terre Venete
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Amore Assoluto (Biologico) of Winery Antiche Terre Venete in the region of Vénétie is a powerful.
Wine flavors and olphactive analysis
On the nose the Amore Assoluto (Biologico) of Winery Antiche Terre Venete in the region of Vénétie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Amore Assoluto (Biologico)
Pairings that work perfectly with Amore Assoluto (Biologico)
Original food and wine pairings with Amore Assoluto (Biologico)
The Amore Assoluto (Biologico) of Winery Antiche Terre Venete matches generally quite well with dishes of beef, pasta or lamb such as recipes of american style beef marinade, lasagna bolognese or lamb tagine with olives and honey.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Amore Assoluto (Biologico) from Winery Antiche Terre Venete are 2016, 2010, 2017, 2015 and 2014.
Informations about the Winery Antiche Terre Venete
The Winery Antiche Terre Venete is one of of the world's greatest estates. It offers 37 wines for sale in the of Verona to come and discover on site or to buy online.
The wine region of Verona
The wine region of Verona is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Fasoli Gino or the Domaine Fasoli Gino produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Verona are Corvina, Garganega and Rondinella, they are then used in wines in blends or as a single variety. On the nose of Verona often reveals types of flavors of apples, spices or oil and sometimes also flavors of fennel, non oak or microbio.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
