
Winery Antica DimoraSoave Villa Borghetti
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Soave Villa Borghetti from the Winery Antica Dimora
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Soave Villa Borghetti of Winery Antica Dimora in the region of Veneto is a with a nice freshness.
Food and wine pairings with Soave Villa Borghetti
Pairings that work perfectly with Soave Villa Borghetti
Original food and wine pairings with Soave Villa Borghetti
The Soave Villa Borghetti of Winery Antica Dimora matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with roquefort cheese, quiche with leeks and fresh salmon from flo or pretzel and ode mauricette!.
Details and technical informations about Winery Antica Dimora's Soave Villa Borghetti.
Discover the grape variety: Mondeuse
Mondeuse noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and medium sized grapes. Mondeuse noir can be found in many vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhône Valley, Beaujolais.
Informations about the Winery Antica Dimora
The Winery Antica Dimora is one of of the world's greatest estates. It offers 2 wines for sale in the of Soave to come and discover on site or to buy online.
The wine region of Soave
The wine region of Soave is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Pasqua or the Domaine Fasoli Gino produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Soave are Garganega, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Soave often reveals types of flavors of grapefruit, hay or floral and sometimes also flavors of dried fruit, tropical fruit or green apple.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.










