Winery Anthony BuchananPinot Noir Ashlyn
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pinot Noir Ashlyn from the Winery Anthony Buchanan
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir Ashlyn of Winery Anthony Buchanan in the region of British Columbia is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Noir Ashlyn of Winery Anthony Buchanan in the region of British Columbia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Pinot Noir Ashlyn
Pairings that work perfectly with Pinot Noir Ashlyn
Original food and wine pairings with Pinot Noir Ashlyn
The Pinot Noir Ashlyn of Winery Anthony Buchanan matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with vegetables and madeira sauce, osso bucco of veal or medallions of monkfish with citrus fruits.
Details and technical informations about Winery Anthony Buchanan's Pinot Noir Ashlyn.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Anthony Buchanan
The Winery Anthony Buchanan is one of of the world's greatest estates. It offers 8 wines for sale in the of Similkameen Valley to come and discover on site or to buy online.
The wine region of Similkameen Valley
The wine region of Similkameen Valley is located in the region of British Columbia of Canada. Wineries and vineyards like the Domaine Clos du Soleil or the Domaine Orofino produce mainly wines red, white and pink. The most planted grape varieties in the region of Similkameen Valley are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Similkameen Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
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The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
