Winery AñoranzaCabernet - Shiraz
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cabernet - Shiraz from the Winery Añoranza
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet - Shiraz of Winery Añoranza in the region of Castille is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cabernet - Shiraz of Winery Añoranza in the region of Castille often reveals types of flavors of spices, red fruit or black fruit.
Food and wine pairings with Cabernet - Shiraz
Pairings that work perfectly with Cabernet - Shiraz
Original food and wine pairings with Cabernet - Shiraz
The Cabernet - Shiraz of Winery Añoranza matches generally quite well with dishes of beef, pasta or veal such as recipes of piglet shoulder with melting baked apples, salmon lasagna or duck breast with red fruits.
Details and technical informations about Winery Añoranza's Cabernet - Shiraz.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet - Shiraz from Winery Añoranza are 2019, 2016, 2011, 2017 and 2015.
Informations about the Winery Añoranza
The Winery Añoranza is one of of the world's greatest estates. It offers 15 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
