
Winery AnónimasOs Dunares Tinto Atlántico
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Os Dunares Tinto Atlántico from the Winery Anónimas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Os Dunares Tinto Atlántico of Winery Anónimas in the region of Galice is a powerful with a nice freshness.
Food and wine pairings with Os Dunares Tinto Atlántico
Pairings that work perfectly with Os Dunares Tinto Atlántico
Original food and wine pairings with Os Dunares Tinto Atlántico
The Os Dunares Tinto Atlántico of Winery Anónimas matches generally quite well with dishes of beef, pasta or veal such as recipes of scottish haggis, multicoloured butterfly pasta or vital tone / vitello tonnato (italy).
Details and technical informations about Winery Anónimas's Os Dunares Tinto Atlántico.
Discover the grape variety: Ruby-cabernet
Intraspecific crossing carried out in 1936 by Doctor Harold Paul Olmo of the University of California in Davis (United States) between the carignan and the cabernet-sauvignon. The first plantings were made in 1948 in the United States (California). Today, it is less and less multiplied, but it can still be found in South Africa, Australia, Argentina, Chile, Uruguay, Yugoslavia, the United States, etc. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Os Dunares Tinto Atlántico from Winery Anónimas are 0
Informations about the Winery Anónimas
The Winery Anónimas is one of of the world's greatest estates. It offers 5 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
The wine region of Rías Baixas is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Pazo de Rubianes produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Rías Baixas are Albarino, Loureiro and Caino blanco, they are then used in wines in blends or as a single variety. On the nose of Rías Baixas often reveals types of flavors of grapefruit, mint or chamomile and sometimes also flavors of apple blossom, green melon or beeswax.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.













