Winery Anne de JoyeuseVery Limoux Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
The Very Limoux Chardonnay of the Winery Anne de Joyeuse is in the top 10 of wines of Limoux.
Taste structure of the Very Limoux Chardonnay from the Winery Anne de Joyeuse
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Very Limoux Chardonnay of Winery Anne de Joyeuse in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the Very Limoux Chardonnay of Winery Anne de Joyeuse in the region of Languedoc-Roussillon often reveals types of flavors of pineapple, cheese or citrus fruit and sometimes also flavors of spices, tree fruit or oak.
Food and wine pairings with Very Limoux Chardonnay
Pairings that work perfectly with Very Limoux Chardonnay
Original food and wine pairings with Very Limoux Chardonnay
The Very Limoux Chardonnay of Winery Anne de Joyeuse matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of cannelloni of meat, mushroom, bacon and gruyere quiche or clopinettes in field dresses.
Details and technical informations about Winery Anne de Joyeuse's Very Limoux Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Very Limoux Chardonnay from Winery Anne de Joyeuse are 2016, 2018, 2017, 2015 and 2014.
Informations about the Winery Anne de Joyeuse
The Winery Anne de Joyeuse is one of of the world's greatest estates. It offers 103 wines for sale in the of Limoux to come and discover on site or to buy online.
The wine region of Limoux
Limoux is a relatively New appellation (created in 2003) in the eastern Part of the Aude region of Southern France, which applies to both red and white wines. The vineyards extend around the town that gave it its name, in the foothills of the Pyrenees east of the Languedoc-Roussillon/corbieres">Corbières and south of Carcassonne. Historically, this region is best known for its Sparkling wines, which are produced and sold under the appellations of Blanquette de Limoux and Crémant de Limoux. The vineyards here are higher and cooler than those of any other appellation in the Languedoc-Roussillon, and also further away from the moderating temperature influences of the Mediterranean.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
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The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.
