Winery Anna et André DurrmannRiesling Andlau
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Riesling Andlau from the Winery Anna et André Durrmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Andlau of Winery Anna et André Durrmann in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Andlau of Winery Anna et André Durrmann in the region of Alsace often reveals types of flavors of apples, earth or tree fruit and sometimes also flavors of petroleum.
Food and wine pairings with Riesling Andlau
Pairings that work perfectly with Riesling Andlau
Original food and wine pairings with Riesling Andlau
The Riesling Andlau of Winery Anna et André Durrmann matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of sauté of veal with olives (corsica), pasta with tuna or thai shrimp soup (tom yam goong).
Details and technical informations about Winery Anna et André Durrmann's Riesling Andlau.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Andlau from Winery Anna et André Durrmann are 1983
Informations about the Winery Anna et André Durrmann
The Winery Anna et André Durrmann is one of of the world's great estates. It offers 39 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Trimming
A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.
