Winery Anna de CodorniuPinot Noir

Sparkling wine of Cava of Spain

3.7

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Pinot Noir of Winery Anna de Codorniu is a sparkling wine from the region of Cava.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Pinot Noir of the Winery Anna de Codorniu is in the top 80 of wines of Cava.

Taste structure of the Pinot Noir from the Winery Anna de Codorniu

Light		Bold
Soft		Acidic
Gentle		Fizzy

In the mouth the Pinot Noir of Winery Anna de Codorniu in the region of Cava is a with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

On the nose the Pinot Noir of Winery Anna de Codorniu in the region of Cava often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

Food and wine pairings with Pinot Noir

Pairings that work perfectly with Pinot Noir

Original food and wine pairings with Pinot Noir

Cured meat

Aperitif

The Pinot Noir of Winery Anna de Codorniu matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chinese fondue, boquerones anchovies in vinegar or cod tournedos with chorizo.

Details and technical informations about Winery Anna de Codorniu's Pinot Noir.

Winery

Winery Anna de Codorniu

Grape varieties

Pinot noir

Region/Great wine region

Cava

Country

Spain

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Pinot Noir - 2016

In the top 80 of of Cava wines

Average rating: 3.9

The best vintages of Pinot Noir from Winery Anna de Codorniu are 2016

Informations about the Winery Anna de Codorniu

The winery offers 25 different wines.

Its wines get an average rating of 3.6.

This winery is part of the Codorníu Raventós.

It is in the top 3 of the best estates in the region

It is located in Cava

The Winery Anna de Codorniu is one of of the world's greatest estates. It offers 25 wines for sale in the of Cava to come and discover on site or to buy online.

In the top 7000 of of Spain wines

In the top 85 of of Cava wines

In the top 6500 of sparkling wines

In the top 95000 wines of the world

The wine region of Cava

Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.

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