
Winery DeleaSaleggi Merlot di Losone
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Saleggi Merlot di Losone from the Winery Delea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saleggi Merlot di Losone of Winery Delea in the region of Ticino is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Saleggi Merlot di Losone of Winery Delea in the region of Ticino often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Saleggi Merlot di Losone
Pairings that work perfectly with Saleggi Merlot di Losone
Original food and wine pairings with Saleggi Merlot di Losone
The Saleggi Merlot di Losone of Winery Delea matches generally quite well with dishes of beef, lamb or veal such as recipes of pot roast, shoulder of lamb with a spoon or oxtail confit in red wine.
Details and technical informations about Winery Delea's Saleggi Merlot di Losone.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Saleggi Merlot di Losone from Winery Delea are 2017, 2018, 2016, 2015 and 2012.
Informations about the Winery Delea
The Winery Delea is one of of the world's greatest estates. It offers 87 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Ticino is a relatively small wine region in the alpine South of Switzerland, prized for its Merlot, and located along its border with Italy. The wine region's borders follow those of the canton of Ticino, a primarily Italian-speaking enclave in the landlocked multilingual country (the canton is called "Tessin" by the French and German speakers). Vineyard">Vineyards in region cover just over 1,100 hectares (2,700 acres) and are centred around the rivers and large, alpine lakes of the canton. The latter are a major tourist attraction - much like the lake of Como, just 5km (3 miles) from Ticino's southernmost tip - and they all share water with Italy.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.














