Winery AngelinettaLa Moglie del Re Verdese Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the La Moglie del Re Verdese Bianco from the Winery Angelinetta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Moglie del Re Verdese Bianco of Winery Angelinetta in the region of Lombardia is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Moglie del Re Verdese Bianco of Winery Angelinetta in the region of Lombardia often reveals types of flavors of citrus fruit.
Food and wine pairings with La Moglie del Re Verdese Bianco
Pairings that work perfectly with La Moglie del Re Verdese Bianco
Original food and wine pairings with La Moglie del Re Verdese Bianco
The La Moglie del Re Verdese Bianco of Winery Angelinetta matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with artichoke hearts and bacon, barbecued lobster or courgette cake with bacon and goat cheese.
Details and technical informations about Winery Angelinetta's La Moglie del Re Verdese Bianco.
Discover the grape variety: Verdesse
Crisp, aromatic dry whites with a pale golden colour, a slender palate and preserved acidity, showing delicate aromas of citrus (lemon), white flowers (acacia, hawthorn), white fruits (apple, pear) and alpine mineral notes. A crystalline mountain character. Very rare, preserved by a handful of Dauphiné growers for its heritage value, in confidential high-altitude cuvées. Indigenous French variety of Isère and the Dauphiné, a witness to ancient Alpine grape varieties.
Last vintages of this wine
The best vintages of La Moglie del Re Verdese Bianco from Winery Angelinetta are 2017, 2018, 2016, 0
Informations about the Winery Angelinetta
The Winery Angelinetta is one of of the world's greatest estates. It offers 6 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Bouchy
See cabernet franc.
