Winery Andrew PeaceEstate Collection Reserve Grenache - Shiraz
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Estate Collection Reserve Grenache - Shiraz
Pairings that work perfectly with Estate Collection Reserve Grenache - Shiraz
Original food and wine pairings with Estate Collection Reserve Grenache - Shiraz
The Estate Collection Reserve Grenache - Shiraz of Winery Andrew Peace matches generally quite well with dishes of beef, lamb or spicy food such as recipes of quick and easy monkfish tail, express couscous in a pressure cooker or veal tagine with preserved lemons and saffron.
Details and technical informations about Winery Andrew Peace's Estate Collection Reserve Grenache - Shiraz.
Discover the grape variety: Cabernet-Carbon
An interspecific cross between Cabernet Sauvignon and Bronner made in 1983 by Norbert Becker of the Freiburg Research Institute in Germany. It can be found in Germany, the Netherlands, Belgium, Switzerland, Italy, Romania, ... little known in France.
Last vintages of this wine
The best vintages of Estate Collection Reserve Grenache - Shiraz from Winery Andrew Peace are 2017
Informations about the Winery Andrew Peace
The Winery Andrew Peace is one of of the world's great estates. It offers 155 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.
