Winery Andreas LaibleDurbacher Plauelrain Weisser Burgunder Trocken
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Durbacher Plauelrain Weisser Burgunder Trocken from the Winery Andreas Laible
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Durbacher Plauelrain Weisser Burgunder Trocken of Winery Andreas Laible in the region of Baden is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Durbacher Plauelrain Weisser Burgunder Trocken of Winery Andreas Laible in the region of Baden often reveals types of flavors of earth.
Food and wine pairings with Durbacher Plauelrain Weisser Burgunder Trocken
Pairings that work perfectly with Durbacher Plauelrain Weisser Burgunder Trocken
Original food and wine pairings with Durbacher Plauelrain Weisser Burgunder Trocken
The Durbacher Plauelrain Weisser Burgunder Trocken of Winery Andreas Laible matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tuna and goat cheese pie, fish paella or chicken burger.
Details and technical informations about Winery Andreas Laible's Durbacher Plauelrain Weisser Burgunder Trocken.
Discover the grape variety: Négret castrais
The négret castrais is called mauzac noir. It is in the region of Toulouse that we find this variety doomed to disappear. Its origins are to be found in the Gaillac region, where it reaches maturity during the second period. The plant likes clay-limestone soils. It can be recognized by its late buds. Its bunches have short peduncles bearing compact, truncated cone-shaped loads. They are often winged and loaded with medium-sized berries. The pulp is covered with a thick skin whose colour is more or less red depending on the sun exposure of the bunch. Worms, excoliosis and powdery mildew are the main enemies of this variety. When vinified, Castres Negret gives off a fairly good character from its mauzac stock. The wine gives off notes of vanilla, apple, pear and jasmine. The juice is not very colourful and light in the mouth.
Informations about the Winery Andreas Laible
The Winery Andreas Laible is one of of the world's greatest estates. It offers 63 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.