Winery Andreas EderRiesling Heiligenstein
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Heiligenstein from the Winery Andreas Eder
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Heiligenstein of Winery Andreas Eder in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Riesling Heiligenstein
Pairings that work perfectly with Riesling Heiligenstein
Original food and wine pairings with Riesling Heiligenstein
The Riesling Heiligenstein of Winery Andreas Eder matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of butternut and goat cheese gratin, fish and shrimp wok with curry or curried coral lentils.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Andreas Eder
The Winery Andreas Eder is one of of the world's greatest estates. It offers 3 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.
