Winery Andre MaulerAlsace Vendange Tardive Gewürztraminer
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Alsace Vendange Tardive Gewürztraminer from the Winery Andre Mauler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alsace Vendange Tardive Gewürztraminer of Winery Andre Mauler in the region of Alsace is a powerful.
Food and wine pairings with Alsace Vendange Tardive Gewürztraminer
Pairings that work perfectly with Alsace Vendange Tardive Gewürztraminer
Original food and wine pairings with Alsace Vendange Tardive Gewürztraminer
The Alsace Vendange Tardive Gewürztraminer of Winery Andre Mauler matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of guinea fowl with cabbage, tuna provencal style or fish with madras curry and coconut milk.
Details and technical informations about Winery Andre Mauler's Alsace Vendange Tardive Gewürztraminer.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Informations about the Winery Andre Mauler
The Winery Andre Mauler is one of of the world's greatest estates. It offers 14 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
