Winery Andeol SalavertPascaillou Côtes du Ventoux
Red wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Pascaillou Côtes du Ventoux
Pairings that work perfectly with Pascaillou Côtes du Ventoux
Original food and wine pairings with Pascaillou Côtes du Ventoux
The Pascaillou Côtes du Ventoux of Winery Andeol Salavert matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spanish stew (cocido), lamb tagine with prunes and dried fruits or vermicelli sautéed with peking duck.
Details and technical informations about Winery Andeol Salavert's Pascaillou Côtes du Ventoux.
Discover the grape variety: Bouteillan
Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Andeol Salavert
The Winery Andeol Salavert is one of wineries to follow in Ventoux.. It offers 46 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Fleshy
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.
