Winery AmédéeL'Aiguebrun le Pont de la Coquille Luberon Rouge
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the L'Aiguebrun le Pont de la Coquille Luberon Rouge of Winery Amédée in the region of Rhone Valley often reveals types of flavors of black fruit.
Food and wine pairings with L'Aiguebrun le Pont de la Coquille Luberon Rouge
Pairings that work perfectly with L'Aiguebrun le Pont de la Coquille Luberon Rouge
Original food and wine pairings with L'Aiguebrun le Pont de la Coquille Luberon Rouge
The L'Aiguebrun le Pont de la Coquille Luberon Rouge of Winery Amédée matches generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef with caramelized onion, lamb tagine with onions, purple olives and lemons... or coconut curry cauliflower in the cookeo.
Details and technical informations about Winery Amédée's L'Aiguebrun le Pont de la Coquille Luberon Rouge.
Discover the grape variety: Muscat de Saint Vallier
Interspecific crossing obtained by Seyve-Villard between the 12 129 Seyve-Villard and the early panse of Provence. This direct-producing hybrid is practically no longer multiplied, and is nowadays only found in private gardens. - Synonymy: 20 473 Seyve-Villard (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of L'Aiguebrun le Pont de la Coquille Luberon Rouge from Winery Amédée are 2019, 2018, 2016, 2017 and 2013.
Informations about the Winery Amédée
The Winery Amédée is one of of the world's greatest estates. It offers 68 wines for sale in the of Luberon to come and discover on site or to buy online.
The wine region of Luberon
The wine region of Luberon is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Marrenon or the Maison Williams Chase produce mainly wines red, pink and white. The most planted grape varieties in the region of Luberon are Mourvèdre, Vermentino and Clairette, they are then used in wines in blends or as a single variety. On the nose of Luberon often reveals types of flavors of cherry, cinnamon or cassis and sometimes also flavors of dark chocolate, jam or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.
