
Winery AmédéeL'Aiguebrun le Pont de la Coquille Luberon Rouge
This wine generally goes well with beef, lamb or mature and hard cheese.

Wine flavors and olphactive analysis
On the nose the L'Aiguebrun le Pont de la Coquille Luberon Rouge of Winery Amédée in the region of Rhone Valley often reveals types of flavors of black fruit.
Food and wine pairings with L'Aiguebrun le Pont de la Coquille Luberon Rouge
Pairings that work perfectly with L'Aiguebrun le Pont de la Coquille Luberon Rouge
Original food and wine pairings with L'Aiguebrun le Pont de la Coquille Luberon Rouge
The L'Aiguebrun le Pont de la Coquille Luberon Rouge of Winery Amédée matches generally quite well with dishes of beef, lamb or spicy food such as recipes of sloth pork loin, lamb chops with lemon and herbs or colombian lentils.
Details and technical informations about Winery Amédée's L'Aiguebrun le Pont de la Coquille Luberon Rouge.
Discover the grape variety: Sulima
Simple, fresh grey-white wines with a pale golden to rosé colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Preserved in a few ampelographic collections for its heritage value, belongs to the old varieties whose commercial diffusion has almost disappeared and studied for their genetic interest. Rare grey variety, poorly documented, grown in tiny quantities.
Last vintages of this wine
The best vintages of L'Aiguebrun le Pont de la Coquille Luberon Rouge from Winery Amédée are 2019, 2018, 2016, 2017 and 2013.
Informations about the Winery Amédée
The Winery Amédée is one of of the world's greatest estates. It offers 72 wines for sale in the of Luberon to come and discover on site or to buy online.
The wine region of Luberon
Southern Rhône cru on the foothills of the Provençal massif: signature Grenache, Syrah and Mourvèdre as fruity reds with notes of cherry, raspberry, blackberry, garrigue (thyme, rosemary) and a spice touch, supple tannins and a fresh finish from altitude. Signature moreish rosés (strawberry, raspberry, citrus). Vermentino, Grenache Blanc and Clairette as ample, floral whites. AOC (1988), ~3,250 ha in the Vaucluse, altitude 200-450 m, varied limestone soils.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".














