Winery AmédéeA l'Ombre des Platanes de Cucuron Luberon Rouge
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the A l'Ombre des Platanes de Cucuron Luberon Rouge of Winery Amédée in the region of Rhone Valley often reveals types of flavors of grapefruit, blackberry or strawberries and sometimes also flavors of earth, oak or spices.
Food and wine pairings with A l'Ombre des Platanes de Cucuron Luberon Rouge
Pairings that work perfectly with A l'Ombre des Platanes de Cucuron Luberon Rouge
Original food and wine pairings with A l'Ombre des Platanes de Cucuron Luberon Rouge
The A l'Ombre des Platanes de Cucuron Luberon Rouge of Winery Amédée matches generally quite well with dishes of beef, lamb or spicy food such as recipes of german recipe for marinated meat: sauerbraten, risotto of penne with chorizo and merguez or phad thai (thai style fried noodles).
Details and technical informations about Winery Amédée's A l'Ombre des Platanes de Cucuron Luberon Rouge.
Discover the grape variety: Aidani
This grape variety has been cultivated in Greece for a very long time - most often at high altitudes - more specifically in the Cyclades islands, the island of Rhodes, Crete, etc. and is practically unknown in other wine-producing countries, including France. We can meet the black aidani or mavro, very rare, it has however no link with the white or aspro.
Last vintages of this wine
The best vintages of A l'Ombre des Platanes de Cucuron Luberon Rouge from Winery Amédée are 2018, 2017, 2016, 2015 and 2012.
Informations about the Winery Amédée
The Winery Amédée is one of of the world's greatest estates. It offers 68 wines for sale in the of Luberon to come and discover on site or to buy online.
The wine region of Luberon
The wine region of Luberon is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Marrenon or the Maison Williams Chase produce mainly wines red, pink and white. The most planted grape varieties in the region of Luberon are Mourvèdre, Vermentino and Clairette, they are then used in wines in blends or as a single variety. On the nose of Luberon often reveals types of flavors of cherry, cinnamon or cassis and sometimes also flavors of dark chocolate, jam or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
