
Winery AmédéeLes Pierres Plates Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Les Pierres Plates Rosé
Pairings that work perfectly with Les Pierres Plates Rosé
Original food and wine pairings with Les Pierres Plates Rosé
The Les Pierres Plates Rosé of Winery Amédée matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef fillet in a crust, shoulder of lamb on a bed of potatoes or chicken tagine with olives and potatoes.
Details and technical informations about Winery Amédée's Les Pierres Plates Rosé.
Discover the grape variety: Cabernet-Cubin
An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Les Pierres Plates Rosé from Winery Amédée are 2017
Informations about the Winery Amédée
The Winery Amédée is one of of the world's great estates. It offers 72 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.














