Winery AmaralUnoaked Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
The Unoaked Chardonnay of the Winery Amaral is in the top 70 of wines of San Antonio Valley.
Taste structure of the Unoaked Chardonnay from the Winery Amaral
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Unoaked Chardonnay of Winery Amaral in the region of Aconcagua is a powerful.
Food and wine pairings with Unoaked Chardonnay
Pairings that work perfectly with Unoaked Chardonnay
Original food and wine pairings with Unoaked Chardonnay
The Unoaked Chardonnay of Winery Amaral matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette (from a real savoyard), congolese pondu or tuna, pepper and tomato quiche.
Details and technical informations about Winery Amaral's Unoaked Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Unoaked Chardonnay from Winery Amaral are 0
Informations about the Winery Amaral
The Winery Amaral is one of of the world's greatest estates. It offers 5 wines for sale in the of San Antonio Valley to come and discover on site or to buy online.
The wine region of San Antonio Valley
San Antonio Valley is a small wine region in Chile, located near the Pacific coast 80km (50 miles) as the crow flies west of the capital, Central-valley/maipo-valley/santiago">Santiago. A relatively recent addition to the Chilean national Vineyard, the region stands out as being able to produce quality Pinot Noir along with internationally respected white wines, including Sauvignon Blanc and Chardonnay. The province for which the valley is named surrounds the coastal city of San Antonio, 90km (55 miles) west of central Santiago and just South of Casablanca Valley. Vineyards lie on the rolling hills that characterize the region, often within 32km (20 miles) of the Pacific Ocean that forms San Antonio's western edge.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.
