
Winery Amadis de GaulaRequiebro Selección Tempranillo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Requiebro Selección Tempranillo from the Winery Amadis de Gaula
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Requiebro Selección Tempranillo of Winery Amadis de Gaula in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Requiebro Selección Tempranillo
Pairings that work perfectly with Requiebro Selección Tempranillo
Original food and wine pairings with Requiebro Selección Tempranillo
The Requiebro Selección Tempranillo of Winery Amadis de Gaula matches generally quite well with dishes of beef, lamb or veal such as recipes of sautéed pork with pineapple, harira algerian soup or veal tagine with prunes.
Details and technical informations about Winery Amadis de Gaula's Requiebro Selección Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Requiebro Selección Tempranillo from Winery Amadis de Gaula are 2007, 2006, 0
Informations about the Winery Amadis de Gaula
The Winery Amadis de Gaula is one of of the world's greatest estates. It offers 8 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Hautain (en)
Pruning of the vine in height.














